Smack Your Lips Honey Glaze Or Marinade Recipe

Name: Smack Your Lips Honey Glaze Or Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup honey; 1/4 cup cider vinegar; 1/2 teaspoon onion powder; 1/2 teaspoon thyme; 2 tablespoons soy sauce; 2 tablespoons garlic powder; 2 tablespoons olive oil; 1/3 cup brown sugar; 1/4 teaspoon cayenne pepper (or to taste); ground pepper (to taste)

Servings: persons

1/2 cup honey
1/4 cup cider vinegar
1/2 teaspoon onion powder
1/2 teaspoon thyme
2 tablespoons soy sauce
2 tablespoons garlic powder
2 tablespoons olive oil
1/3 cup brown sugar
1/4 teaspoon cayenne pepper (or to taste)
ground pepper (to taste)

1
To use on the grill.
2
Combine all ingredients in a medium bowl, whisk well.
3
Grill meat on both sides until almost done.
4
Brush each side liberally with glaze and cook for a few more minutes, remove from grill and enjoy.
5
To use as a marinade for cooking in oven.
6
Combine all ingredients in a medium bowl, whisk well.
7
Place meat in a 9x13 pan
8
Pour marinade over meat.
9
Cover and refrigerate for 6 hours or overnight.
10
Bake accordingly.

246

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 cup honey, 1/4 cup cider vinegar, 1/2 teaspoon onion powder, 1/2 teaspoon thyme, and more.

Yes, Smack Your Lips Honey Glaze Or Marinade falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smack Your Lips Honey Glaze Or Marinade

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