Smack Your Lips Honey Glaze Or Marinade Recipe

Name: Smack Your Lips Honey Glaze Or Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup honey; 1/4 cup cider vinegar; 1/2 teaspoon onion powder; 1/2 teaspoon thyme; 2 tablespoons soy sauce; 2 tablespoons garlic powder; 2 tablespoons olive oil; 1/3 cup brown sugar; 1/4 teaspoon cayenne pepper (or to taste); ground pepper (to taste)

Servings: persons

1
To use on the grill.
2
Combine all ingredients in a medium bowl, whisk well.
3
Grill meat on both sides until almost done.
4
Brush each side liberally with glaze and cook for a few more minutes, remove from grill and enjoy.
5
To use as a marinade for cooking in oven.
6
Combine all ingredients in a medium bowl, whisk well.
7
Place meat in a 9x13 pan
8
Pour marinade over meat.
9
Cover and refrigerate for 6 hours or overnight.
10
Bake accordingly.

246

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 cup honey, 1/4 cup cider vinegar, 1/2 teaspoon onion powder, 1/2 teaspoon thyme, and more.

Yes, Smack Your Lips Honey Glaze Or Marinade falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Smack Your Lips Honey Glaze Or Marinade

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions