How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Roasted Beet Salad with Blue Cheese?

You need 8 ingredients. The key ingredients include: Recipe courtesy Michael Symon, 1 pound red beets, 1 pound yellow beets, 4 ounces olive oil, and more.

Is Slow Roasted Beet Salad with Blue Cheese suitable as salads?

Yes, Slow Roasted Beet Salad with Blue Cheese falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Slow Roasted Beet Salad with Blue Cheese?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Slow Roasted Beet Salad with Blue Cheese Recipe

Name: Slow Roasted Beet Salad with Blue Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Recipe courtesy Michael Symon; 1 pound red beets; 1 pound yellow beets; 4 ounces olive oil; 2 tablespoons sea salt; 3 bunches watercress; 8 ounces Maytag blue cheese; 2 oranges juiced and zested

Slow Roasted Beet Salad with Blue Cheese – a delicious recipe with courtesy Michael, red beets, yellow beets, olive oil, salt, bunches. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

Recipe courtesy Michael Symon
1 pound red beets
1 pound yellow beets
4 ounces olive oil
2 tablespoons sea salt
3 bunches watercress
8 ounces Maytag blue cheese
2 oranges juiced and zested

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
502 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chuck'S Caesar Salad Dressing
Trivia Roll
Skillet Cabbage
Pretzel Salad

Slow Roasted Beet Salad with Blue Cheese

How did you like this recipe?

Frequently Asked Questions