How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cookers Vegetable Beef Soup?

You need 8 ingredients. The key ingredients include: 1 pound beef stew meat trimmed and cut into 3/4-inch cubes, 14 1/2 ounces diced tomatoes undrained, 1 cup sliced carrots, 1 cup cubed potatoes 1/2-inch cubes, and more.

Is Slow Cookers Vegetable Beef Soup suitable as soups & stews?

Yes, Slow Cookers Vegetable Beef Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Slow Cookers Vegetable Beef Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cookers Vegetable Beef Soup Recipe

Name: Slow Cookers Vegetable Beef Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound beef stew meat trimmed and cut into 3/4-inch cubes; 14 1/2 ounces diced tomatoes undrained; 1 cup sliced carrots; 1 cup cubed potatoes 1/2-inch cubes; 1 cup green beans frozen cut; 1/2 cup chopped onion; 1 package seasoning McCormick(R) Slow Cookers Vegetable Beef Soup; 3 cups water

Slow Cookers Vegetable Beef Soup – a delicious recipe with tomatoes, carrots, potatoes, green beans, onion, Cookers. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pound beef stew meat trimmed and cut into 3/4-inch cubes
14 1/2 ounces diced tomatoes undrained
1 cup sliced carrots
1 cup cubed potatoes 1/2-inch cubes
1 cup green beans frozen cut
1/2 cup chopped onion
1 package seasoning McCormick(R) Slow Cookers Vegetable Beef Soup
3 cups water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
528 kcal
Category
Soups & Stews

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