Slow-Cooker Smothered Chicken with Bacon & Onions

Name: Slow-Cooker Smothered Chicken with Bacon & Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices OSCAR MAYER Center Cut Bacon, cut into 1-inch pieces Rite Aid 2 For $7.00 thru 02/06; 2 onions, cut lengthwise in half, then sliced crosswise; 1/3 cup flour; 1/2 tsp. pepper; 1-1/4 cups fat-free reduced-sodium chicken broth; 8 bone-in skinless chicken thighs (2-1/2 lb.); 4 cups egg noodles, uncooked; 1 tub (8 oz.) PHILADELPHIA Cream Cheese Spread; 2 Tbsp. milk; 1/2 tsp. garlic powder; 2 Tbsp. chopped fresh parsley

Servings: persons

8 slices OSCAR MAYER Center Cut Bacon, cut into 1-inch pieces Rite Aid 2 For $7.00 thru 02/06
2 onions, cut lengthwise in half, then sliced crosswise
1/3 cup flour
1/2 tsp. pepper
1-1/4 cups fat-free reduced-sodium chicken broth
8 bone-in skinless chicken thighs (2-1/2 lb.)
4 cups egg noodles, uncooked
1 tub (8 oz.) PHILADELPHIA Cream Cheese Spread
2 Tbsp. milk
1/2 tsp. garlic powder
2 Tbsp. chopped fresh parsley

1
Cook and stir bacon in large skillet on medium heat until crisp.
2
Remove bacon from skillet with slotted spoon; drain on paper towels.
3
Drain all but 2 Tbsp.
4
drippings from skillet.
5
Add onions to reserved drippings; cook 15 to 18 min.
6
or until golden brown, stirring occasionally and adding flour, pepper and half the bacon to skillet for the last minute.
7
Whisk in broth until blended.
8
(Onion mixture will be thick.)
9
Add chicken to slow cooker; cover with onion mixture.
10
Cook on LOW 4 to 5 hours (or on HIGH 2 to 3 hours).
11
About 15 min.
12
before ready to serve, cook noodles as directed on package, omitting salt.
13
Drain noodles; place on platter.
14
Top with chicken, reserving onion mixture in slow cooker.
15
Mix cream cheese spread, milk and garlic powder until blended.
16
Add to onion mixture; mix well.
17
Spoon over chicken; top with parsley and remaining bacon.

1761

kcal

Calories

Fat

192

Carbs

113

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 8 slices OSCAR MAYER Center Cut Bacon, cut into 1-inch pieces Rite Aid 2 For $7.00 thru 02/06, 2 onions, cut lengthwise in half, then sliced crosswise, 1/3 cup flour, 1/2 tsp. pepper, and more.

Yes, Slow-Cooker Smothered Chicken with Bacon & Onions falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!