How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Sausage Casserole?

You need 13 ingredients. The key ingredients include: 3 cups home made vegetable stock, 2 cups water, 6 sausages home made or failsafe, 1 carrot, and more.

Is Slow Cooker Sausage Casserole suitable as meat & poultry?

Yes, Slow Cooker Sausage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Sausage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Sausage Casserole Recipe

Name: Slow Cooker Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups home made vegetable stock; 2 cups water; 6 sausages home made or failsafe; 1 carrot; 2 small potatoes peeled; 1 swede peeled; 1/2 sweet potato medium, peeled; 2 garlic cloves peeled; 1 celery stalk finely chopped; 1 handful parsley finely chopped; 1 handful chives finely chopped; salt; cooked rice or pasta to serve

Slow Cooker Sausage Casserole

Eats Now Editorial Team · 141 kcal · Meat & Poultry

Slow Cooker Sausage Casserole – a delicious recipe with home made, water, home made, carrot, potatoes, swede. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Slow Cooker Sausage Casserole

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