How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Sausage and Peppers?

You need 8 ingredients. The key ingredients include: 1- 1/2 pound Hot Italian Sausage, Casings Removed, 1 can (14 1/2 Oz. Size) Diced Tomatoes (with Juice), 1 can (14 1/2 Oz. Size) Tomato Sauce, 1 can (6 Oz. Size) Tomato Paste, and more.

Is Slow Cooker Sausage and Peppers suitable as meat & poultry?

Yes, Slow Cooker Sausage and Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Sausage and Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Sausage and Peppers Recipe

Name: Slow Cooker Sausage and Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1- 1/2 pound Hot Italian Sausage, Casings Removed; 1 can (14 1/2 Oz. Size) Diced Tomatoes (with Juice); 1 can (14 1/2 Oz. Size) Tomato Sauce; 1 can (6 Oz. Size) Tomato Paste; 1 whole Yellow Onion, Diced; 2 whole Green Peppers, Seeded And Diced; 8 whole French Rolls; 8 slices Provolone Cheese (optional)

Try this homemade Slow Cooker Sausage and Peppers recipe the whole family will love. Made with Italian Sausage, Tomatoes, Tomato Sauce and Tomato Paste.…

This Slow Cooker Sausage and Peppers relies on simple, everyday ingredients such as (6 oz. size) tomato paste, whole yellow onion, diced, whole french rolls and provolone cheese (optional). It comes together quickly and makes 4 servings, at about 321 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1- 1/2 pound Hot Italian Sausage, Casings Removed
1 can (14 1/2 Oz. Size) Diced Tomatoes (with Juice)
1 can (14 1/2 Oz. Size) Tomato Sauce
1 can (6 Oz. Size) Tomato Paste
1 whole Yellow Onion, Diced
2 whole Green Peppers, Seeded And Diced
8 whole French Rolls
8 slices Provolone Cheese (optional)

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Quick Info

Servings
4 servings
Calories
321 kcal
Category
Meat & Poultry

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