How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Ropa Vieja?

You need 13 ingredients. The key ingredients include: 1 tablespoon avocado oil, 2 pounds beef sirloin tip roast, 1 (28 ounce) can fire-roasted diced tomatoes, drained, 1 cup beef broth, and more.

Is Slow Cooker Ropa Vieja suitable as soups & stews?

Yes, Slow Cooker Ropa Vieja falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Ropa Vieja?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Ropa Vieja Recipe

Name: Slow Cooker Ropa Vieja
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon avocado oil; 2 pounds beef sirloin tip roast; 1 (28 ounce) can fire-roasted diced tomatoes, drained; 1 cup beef broth; 2 onions, sliced; 3 bell peppers, seeded and sliced into strips; 1 (6 ounce) can tomato paste; 2 tablespoons minced garlic; 1 tablespoon olive oil; 1 tablespoon red wine vinegar; 1 teaspoon ground cumin; 1 teaspoon salt; 1/4 cup chopped fresh cilantro

Try this homemade Slow Cooker Ropa Vieja recipe the whole family will love. Made with avocado oil, beef sirloin, tomatoes and beef broth. Easy step-by-s…

This Slow Cooker Ropa Vieja relies on simple, everyday ingredients such as avocado oil, beef sirloin tip roast, beef broth and onions, sliced. It comes together quickly and makes 4 servings, at about 709 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Slow Cooker Ropa Vieja

Tips for the best results

Variations & substitutions

My Personal Notes

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