How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Root Vegetable Tagine?

You need 14 ingredients. The key ingredients include: 1 pound parsnips, peeled and diced, 1 pound turnips, peeled and diced, 2 medium onions, chopped, 1 pound carrots, peeled and diced, and more.

Is Slow Cooker Root Vegetable Tagine suitable as soups & stews?

Yes, Slow Cooker Root Vegetable Tagine falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Root Vegetable Tagine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Root Vegetable Tagine Recipe

Name: Slow Cooker Root Vegetable Tagine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound parsnips, peeled and diced; 1 pound turnips, peeled and diced; 2 medium onions, chopped; 1 pound carrots, peeled and diced; 6 dried apricots, chopped; 4 pitted prunes, chopped; 1 teaspoon ground turmeric; 1 teaspoon ground cumin; 1/2 teaspoon ground ginger; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground cayenne pepper; 1 tablespoon dried parsley; 1 tablespoon dried cilantro; 1 (14 ounce) can vegetable broth

Slow Cooker Root Vegetable Tagine

Eats Now Editorial Team · 77 kcal · Soups & Stews

Slow Cooker Root Vegetable Tagine – a delicious recipe with parsnips, onions, carrots, prunes, ground turmeric, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Slow Cooker Root Vegetable Tagine

How did you like this recipe?

Frequently Asked Questions