Slow Cooker Pulled Pork Sandwich With Purple Slaw Recipe

Name: Slow Cooker Pulled Pork Sandwich With Purple Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lbs boneless shoulder; 1/4 cup paprika; 1/2 cup brown sugar; 1 tablespoon onion powder; 1 yellow onion, chopped; 1 can root beer; 4 cloves minced garlic; 2 teaspoons salt; 1 teaspoon black pepper; 3 tbs olive oil; 4 cups (about 1/2 head) purple cabbage, finely shredded; 2 large carrots, grated; 1/2 cup mayonnaise; 11/2 tablespoons Dijon mustard; 2 tablespoons apple cider vinegar; 1/2 teaspoon celery salt; 10 to 12 soft hamburger buns; Favorite BBQ Sauce

Servings: persons

5 lbs boneless shoulder
1/4 cup paprika
1/2 cup brown sugar
1 tablespoon onion powder
1 yellow onion, chopped
1 can root beer
4 cloves minced garlic
2 teaspoons salt
1 teaspoon black pepper
3 tbs olive oil
4 cups (about 1/2 head) purple cabbage, finely shredded
2 large carrots, grated
1/2 cup mayonnaise
11/2 tablespoons Dijon mustard
2 tablespoons apple cider vinegar
1/2 teaspoon celery salt
10 to 12 soft hamburger buns
Favorite BBQ Sauce

1
["For Pulled Pork: Add chopped onions and root beer to slow cooker.", "in separate bowl, mix salt, pepper, garlic, onion powder, brown sugar, paprika and olive oil until well combined.", "Coat pork shoulder with mixture and place in slow cooker. Set to low heat and cover for 8 hours", "For Purple Slaw: Set shredded cabbage and grated carrots aside.", "In separate bowl combine remaining ingredients until mixed well.", "Add in cabbage and carrots until fully combined. Refrigerate until served.", "After 8 hours pork should ""pull apart"" easily with a fork. Pull apart remaining chunks to create shredded pieces. Serve pork on sandwich buns with favorite BBQ sauce. Top with spoonful of slaw."]

1473

kcal

Calories

125

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 5 lbs boneless shoulder, 1/4 cup paprika, 1/2 cup brown sugar, 1 tablespoon onion powder, and more.

Yes, Slow Cooker Pulled Pork Sandwich With Purple Slaw falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Slow Cooker Pulled Pork Sandwich With Purple Slaw

How did you like this recipe?

Frequently Asked Questions