How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow-Cooker Pulled Pork Nachos Party?

You need 8 ingredients. The key ingredients include: 1 boneless pork loin (3 lb.), 1/2 tsp. ground cumin, 3/4 cup KRAFT Hickory Smoke Barbecue Sauce, Juice from 1 orange (about 1/2 cup), and more.

Is Slow-Cooker Pulled Pork Nachos Party suitable as meat & poultry?

Yes, Slow-Cooker Pulled Pork Nachos Party falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow-Cooker Pulled Pork Nachos Party?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow-Cooker Pulled Pork Nachos Party Recipe

Name: Slow-Cooker Pulled Pork Nachos Party
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 boneless pork loin (3 lb.); 1/2 tsp. ground cumin; 3/4 cup KRAFT Hickory Smoke Barbecue Sauce; Juice from 1 orange (about 1/2 cup); 24 oz. tortilla chips; 3 cups KRAFT Finely Shredded Colby & Monterey Jack Cheeses; 3 cups chopped ripe tomatoes (about 4 medium); 1 cup sliced black olives

Try this homemade Slow-Cooker Pulled Pork Nachos Party recipe the whole family will love. Made with pork loin, ground cumin, Hickory Smoke and orange. E…

This Slow-Cooker Pulled Pork Nachos Party relies on simple, everyday ingredients such as boneless pork loin (3 lb.), ground cumin, tortilla chips and sliced black olives. It comes together quickly and makes 4 servings, at about 436 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 boneless pork loin (3 lb.)
1/2 tsp. ground cumin
3/4 cup KRAFT Hickory Smoke Barbecue Sauce
Juice from 1 orange (about 1/2 cup)
24 oz. tortilla chips
3 cups KRAFT Finely Shredded Colby & Monterey Jack Cheeses
3 cups chopped ripe tomatoes (about 4 medium)
1 cup sliced black olives

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Quick Info

Servings
4 servings
Calories
436 kcal
Category
Meat & Poultry

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Slow-Cooker Pulled Pork Nachos Party

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