Slow Cooker Mushroom Chicken & Peas

1. 1

   Place chicken in a 3-qt. slow cooker. Sprinkle with soup mix, pressing to help seasonings adhere. Add water, mushrooms, onion and garlic.

2. 2

   Cook, covered, on low 3-4 hours or until chicken is tender (a thermometer inserted in chicken should read at least 165u00b0). Stir in peas; cook, covered, 10 minutes longer or until heated through.

* Per serving · 4 servings · Values may vary.

No additional tips available.