How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Mock-Roast?

You need 14 ingredients. The key ingredients include: 1 pound beef sirloin roast, 1 pinch seasoned salt, or to taste, 1 pinch ground black pepper, or to taste, 1 teaspoon vegetable oil, and more.

Is Slow Cooker Mock-Roast suitable as meat & poultry?

Yes, Slow Cooker Mock-Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Mock-Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Mock-Roast Recipe

Name: Slow Cooker Mock-Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound beef sirloin roast; 1 pinch seasoned salt, or to taste; 1 pinch ground black pepper, or to taste; 1 teaspoon vegetable oil; 3/4 cup chopped onion; 1/4 cup chopped carrot; 1/4 cup chopped celery; 4 large potatoes, cubed; 6 carrots, cut into bite-size pieces; 2 teaspoons dried Italian herb seasoning; 2 teaspoons dried parsley; 1/4 teaspoon celery salt; 1 (12 fluid ounce) can or bottle caffeinated citrus-flavored soda (such as Mountain Dew(R)); 4 1/2 teaspoons steak sauce (such as A1 Steak Sauce(R))

Slow Cooker Mock-Roast

Eats Now Editorial Team · 484 kcal · Meat & Poultry

Slow Cooker Mock-Roast – a delicious recipe with sirloin roast, salt, ground black pepper, vegetable oil, onion, carrot. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Slow Cooker Mock-Roast

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