How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Mediterranean Roast Turkey?

You need 10 ingredients. The key ingredients include: 2 cups chopped onions (1 large), 1/2 cup pitted kalamata olive, 1/2 cup thinly sliced sun-dried tomato (oil-packed), 2 tablespoons fresh lemon juice, and more.

Is Slow Cooker Mediterranean Roast Turkey suitable as meat & poultry?

Yes, Slow Cooker Mediterranean Roast Turkey falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Mediterranean Roast Turkey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Mediterranean Roast Turkey Recipe

Name: Slow Cooker Mediterranean Roast Turkey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups chopped onions (1 large); 1/2 cup pitted kalamata olive; 1/2 cup thinly sliced sun-dried tomato (oil-packed); 2 tablespoons fresh lemon juice; 1 teaspoon all purpose Greek seasoning (like McCormicks); 1/2 teaspoon salt; 1/4 teaspoon fresh ground black pepper; 1 (4 lb) boneless turkey breast, trimmed; 1/2 cup chicken broth, divided; 3 tablespoons all-purpose flour

Slow Cooker Mediterranean Roast Turkey

Eats Now Editorial Team · 193 kcal · Meat & Poultry

Slow Cooker Mediterranean Roast Turkey – a delicious recipe with onions, olive, tomato, lemon juice, salt, fresh ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Slow Cooker Mediterranean Roast Turkey

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