Try this homemade Slow Cooker Meatballs in Peanut Chile Sauce recipe the whole family will love. Made with meatballs, chunky peanut butter, coconut milk…
This Slow Cooker Meatballs in Peanut Chile Sauce relies on simple, everyday ingredients such as meatballs, chunky peanut butter, coconut milk, canned and red chili paste. It comes together quickly and makes 4 servings, at about 89 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026