Warm up with this hearty Slow Cooker Kielbasa Stew recipe. Made with kielbasa sausage, sauerkraut, onion and red potatoes. Easy step-by-step instruction…
This Slow Cooker Kielbasa Stew relies on simple, everyday ingredients such as onion, sliced into rings, red potatoes, quartered, chicken broth and caraway seeds. It comes together quickly and makes 4 servings, at about 413 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026