Slow Cooker John Wayne Casserole Recipe

Name: Slow Cooker John Wayne Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 32 oz frozen tater tots; 1 lb hamburger; 1 diced onions & green peppers; 1 1/2 oz taco mix; 1 water; 1 cup sour cream; 8 oz shredded sharp cheddar; 1/8 tsp salt; 1/4 tsp black pepper; 1/2 tsp onion powder; 1 diced tomato

Servings: persons

32 oz frozen tater tots
1 lb hamburger
1 diced onions & green peppers
1 1/2 oz taco mix
1 water
1 cup sour cream
8 oz shredded sharp cheddar
1/8 tsp salt
1/4 tsp black pepper
1/2 tsp onion powder
1 diced tomato

1
Spray 6-qt slow cooker.
2
Add tater tots.
3
Brown hamburger, onion & green peppers.
4
Drain.
5
Add water and taco mix
6
Pour over tots.
7
In bowl, add sour cream, salt, pepper, onion powder, & half shredded sharp cheddar.
8
Spread over meat mix.
9
Cover and cook on LOW for 4.5 hours without opening lid.
10
Add remaining cheese and cover to let cheese melt about 5-10 minutes.
11
Top with diced tomatoes.

543

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 32 oz frozen tater tots, 1 lb hamburger, 1 diced onions & green peppers, 1 1/2 oz taco mix, and more.

Yes, Slow Cooker John Wayne Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker John Wayne Casserole

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