How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef And Cheese Casserole?

You need 5 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 2 medium onions, chopped, 1 small pkg. cream cheese, 2/3 c. grated cheese, and more.

Is Beef And Cheese Casserole suitable as meat & poultry?

Yes, Beef And Cheese Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef And Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef And Cheese Casserole Recipe

Name: Beef And Cheese Casserole
Yield: 4 servings
Cuisine: American
Ingredients: 1 1/2 lb. ground beef; 2 medium onions, chopped; 1 small pkg. cream cheese; 2/3 c. grated cheese; 1 can biscuits

Beef And Cheese Casserole – a delicious recipe with ground beef, onions, cream cheese, grated cheese, biscuits. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef
2 medium onions, chopped
1 small pkg. cream cheese
2/3 c. grated cheese
1 can biscuits

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Beef And Cheese Casserole

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