How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Italian Beef?

You need 4 ingredients. The key ingredients include: 1 pound thinly sliced roast beef, 1 (.7 ounce) package dry Italian-style salad dressing mix, 1 (16 ounce) jar pepperoncini, sliced, 1 (10.5 ounce) can beef broth.

Is Slow Cooker Italian Beef suitable as soups & stews?

Yes, Slow Cooker Italian Beef falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Italian Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Italian Beef Recipe

Name: Slow Cooker Italian Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound thinly sliced roast beef; 1 (.7 ounce) package dry Italian-style salad dressing mix; 1 (16 ounce) jar pepperoncini, sliced; 1 (10.5 ounce) can beef broth

Slow Cooker Italian Beef – a delicious recipe with beef, salad dressing, pepperoncini, beef broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pound thinly sliced roast beef
1 (.7 ounce) package dry Italian-style salad dressing mix
1 (16 ounce) jar pepperoncini, sliced
1 (10.5 ounce) can beef broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
293 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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