How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker French Dip?

You need 6 ingredients. The key ingredients include: 3 lbs boneless beef chuck roast, trimmed, 1 teaspoon beef bouillon granules, 10 1/2 ounces condensed French onion soup, undiluted, 10 1/2 ounces condensed beef broth, undiluted, and more.

Is Slow Cooker French Dip suitable as snacks & appetizers?

Yes, Slow Cooker French Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Slow Cooker French Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Slow Cooker French Dip Recipe

Name: Slow Cooker French Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs boneless beef chuck roast, trimmed; 1 teaspoon beef bouillon granules; 10 1/2 ounces condensed French onion soup, undiluted; 10 1/2 ounces condensed beef broth, undiluted; 10 1/2 ounces condensed beef consomme, undiluted; 8 French rolls or 8 Italian rolls, split

Slow Cooker French Dip – a delicious recipe with boneless beef chuck roast, beef bouillon granules, onion soup, condensed beef broth, condensed beef, rolls. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3 lbs boneless beef chuck roast, trimmed
1 teaspoon beef bouillon granules
10 1/2 ounces condensed French onion soup, undiluted
10 1/2 ounces condensed beef broth, undiluted
10 1/2 ounces condensed beef consomme, undiluted
8 French rolls or 8 Italian rolls, split

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1074 kcal
Category
Snacks & Appetizers

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Slow Cooker French Dip

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