Bake this irresistible Slow Cooker Corn Pudding at home. Made with kernel corn, mix, cream-style corn and sour cream. Easy step-by-step instructions inc…
This Slow Cooker Corn Pudding relies on simple, everyday ingredients such as sour cream and butter, melted. It comes together quickly and makes 4 servings, at about 1328 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Slow Cooker Corn Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026