How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow-Cooker Chicken Cacciatore?

You need 15 ingredients. The key ingredients include: 1 large onion, thinly sliced, 3 to 4 pounds bone-in chicken thighs, Two 6-ounce cans tomato paste, Two 4-ounce cans sliced mushrooms, and more.

Is Slow-Cooker Chicken Cacciatore suitable as meat & poultry?

Yes, Slow-Cooker Chicken Cacciatore falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow-Cooker Chicken Cacciatore?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow-Cooker Chicken Cacciatore Recipe

Name: Slow-Cooker Chicken Cacciatore
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion, thinly sliced; 3 to 4 pounds bone-in chicken thighs; Two 6-ounce cans tomato paste; Two 4-ounce cans sliced mushrooms; 1 green bell pepper, seeded and finely chopped; 2 to 4 cloves garlic, minced; 2 teaspoons dried oregano; 1 tablespoon sweet paprika; 1 teaspoon dried basil; 1/2 teaspoon celery powder; 2 tablespoons brown sugar; 1 teaspoon salt, or more to taste; 1/2 cup dry white wine or chicken broth; 3 tablespoons olive oil; 1 teaspoon crushed red pepper (optional)

Try this homemade Slow-Cooker Chicken Cacciatore recipe the whole family will love. Made with onion, chicken, tomato paste and mushrooms. Easy step-by-s…

This Slow-Cooker Chicken Cacciatore relies on simple, everyday ingredients such as large onion, thinly sliced, to 4 cloves garlic, minced, dried oregano and sweet paprika. It comes together quickly and makes 4 servings, at about 420 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Slow-Cooker Chicken Cacciatore

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions