Try this homemade Slow Cooker Chicken And Mushroom Stroganoff recipe the whole family will love. Made with chicken breasts, mushrooms, cream cheese and …
This Slow Cooker Chicken And Mushroom Stroganoff relies on simple, everyday ingredients such as sliced mushrooms, cream cheese, softened, salt and pepper, to taste and large egg noodles. It comes together quickly and makes 4 servings, at about 843 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026