How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Cheesy Potatoes?

You need 4 ingredients. The key ingredients include: 1 (32 ounce) package frozen Southern-style hash brown potatoes, 2 (10.75 ounce) cans condensed Cheddar cheese soup, 1 (12 fluid ounce) can evaporated milk, 1 (2.8 ounce) can French fried onions, divided.

Is Slow Cooker Cheesy Potatoes suitable as soups & stews?

Yes, Slow Cooker Cheesy Potatoes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Cheesy Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Cheesy Potatoes Recipe

Name: Slow Cooker Cheesy Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (32 ounce) package frozen Southern-style hash brown potatoes; 2 (10.75 ounce) cans condensed Cheddar cheese soup; 1 (12 fluid ounce) can evaporated milk; 1 (2.8 ounce) can French fried onions, divided

Slow Cooker Cheesy Potatoes – a delicious recipe with potatoes, Cheddar cheese soup, milk, onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (32 ounce) package frozen Southern-style hash brown potatoes
2 (10.75 ounce) cans condensed Cheddar cheese soup
1 (12 fluid ounce) can evaporated milk
1 (2.8 ounce) can French fried onions, divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
246 kcal
Category
Soups & Stews

Eats Now Editorial Team

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