How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow-Cooker Braised Pork Ribs?

You need 17 ingredients. The key ingredients include: 1 tablespoon sugar, 1 tablespoon salt, 1 teaspoon ground ginger, 1/2 teaspoon black pepper, and more.

Is Slow-Cooker Braised Pork Ribs suitable as soups & stews?

Yes, Slow-Cooker Braised Pork Ribs falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Slow-Cooker Braised Pork Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow-Cooker Braised Pork Ribs Recipe

Name: Slow-Cooker Braised Pork Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon sugar; 1 tablespoon salt; 1 teaspoon ground ginger; 1/2 teaspoon black pepper; nutmeg; 1 tablespoon paprika; 4 pounds pork ribs bone-in, about 6 or so; 1 onion; 1 tablespoon prepared mustard; 1 tablespoon molasses; 1 tablespoon soy sauce; 1 can condensed tomato soup; 1 tablespoon apple cider vinegar; 1 teaspoon Sriracha optional; 1 tablespoon honey; 1 dash allspice; 3 leaves fresh sage thinly sliced

Slow-Cooker Braised Pork Ribs

Eats Now Editorial Team · 1169 kcal · Soups & Stews

Slow-Cooker Braised Pork Ribs – a delicious recipe with sugar, salt, ground ginger, black pepper, nutmeg, paprika. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Slow-Cooker Braised Pork Ribs

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