How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Beef Stroganoff ?

You need 13 ingredients. The key ingredients include: 3 pounds beef tenderloin, sliced into 1/4 by 1 inch pieces, 1 yellow onion, diced, 1 garlic clove, minced, 16 ounces cremini mushrooms, cleaned and sliced, and more.

Is Slow Cooker Beef Stroganoff suitable as soups & stews?

Yes, Slow Cooker Beef Stroganoff falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Beef Stroganoff ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Beef Stroganoff Recipe

Name: Slow Cooker Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds beef tenderloin, sliced into 1/4 by 1 inch pieces; 1 yellow onion, diced; 1 garlic clove, minced; 16 ounces cremini mushrooms, cleaned and sliced; 1 tablespoon worcestershire sause; 2 teaspoons kosher salt; 1/4 teaspoon black pepper, freshly ground; 1 teaspoon dried thyme; 2 tablespoons cornstarch; 1/2 cup beef broth; 6 ounces cream cheese; 3/4 cup sour cream; 1/4 cup fresh parsley, chopped

Try this homemade Slow Cooker Beef Stroganoff recipe the whole family will love. Made with beef tenderloin, yellow onion, garlic and cremini mushrooms. …

This Slow Cooker Beef Stroganoff relies on simple, everyday ingredients such as yellow onion, diced, garlic clove, minced, worcestershire sause and kosher salt. It comes together quickly and makes 4 servings, at about 1195 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1195

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Slow Cooker Beef Stroganoff

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions