How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Beef Stew?

You need 15 ingredients. The key ingredients include: 1 lb beef, stew meat, 2 potatoes, peeled and cubed, 2 cups beef broth, 1 ½ cups vegetable juice, V8 is best, and more.

Is Slow Cooker Beef Stew suitable as soups & stews?

Yes, Slow Cooker Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Beef Stew Recipe

Name: Slow Cooker Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb beef, stew meat; 2 potatoes, peeled and cubed; 2 cups beef broth; 1 ½ cups vegetable juice, V8 is best; 2 stalks celery, diced; 2 carrots, diced; 1 sweet onion, diced; 3 bay leaves; ½ teaspoon salt; ½ teaspoon dried thyme; ½ teaspoon chili powder; ¼ teaspoon pepper; 2 tablespoons cornstarch; 1 tablespoon cold water; 1 cup frozen peas

Slow Cooker Beef Stew

Eats Now Editorial Team · 446 kcal · Soups & Stews

Slow Cooker Beef Stew – a delicious recipe with beef, potatoes, beef broth, vegetable juice, stalks celery, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Slow Cooker Beef Stew

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