How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooker Beef Stew?

You need 12 ingredients. The key ingredients include: 2 1/2 pounds beef stew meat, potatoes 5 lg., cut in chunks, onion 1 med., chopped, not fine, carrots 4 lg., chopped in chunks, and more.

Is Slow Cooker Beef Stew suitable as soups & stews?

Yes, Slow Cooker Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Slow Cooker Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Beef Stew Recipe

Name: Slow Cooker Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 pounds beef stew meat; potatoes 5 lg., cut in chunks; onion 1 med., chopped, not fine; carrots 4 lg., chopped in chunks; celery 3 lg. ribs; 1 1/2 cups tomato juice; 1/2 cup dry red wine or water; 1/4 cup quick cooking tapioca; 2 teaspoons salt; bay leaves 2 sm.; 1 teaspoon dried basil; 1/4 teaspoon pepper

Slow Cooker Beef Stew

Eats Now Editorial Team · 725 kcal · Soups & Stews

Slow Cooker Beef Stew – a delicious recipe with beef stew meat, potatoes, onion, carrots, celery, tomato juice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Slow Cooker Beef Stew

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