How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow-Cooker Beef And Noodles?

You need 4 ingredients. The key ingredients include: 1 lb beef stew meat, cut into 1-inch pieces, 1 (10 3/4 ounce) can Campbell's Cream of Mushroom Soup, 1 (10 3/4 ounce) can condensed French onion soup, cooked egg noodles.

Is Slow-Cooker Beef And Noodles suitable as pasta & noodles?

Yes, Slow-Cooker Beef And Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Slow-Cooker Beef And Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow-Cooker Beef And Noodles Recipe

Name: Slow-Cooker Beef And Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb beef stew meat, cut into 1-inch pieces; 1 (10 3/4 ounce) can Campbell's Cream of Mushroom Soup; 1 (10 3/4 ounce) can condensed French onion soup; cooked egg noodles

Slow-Cooker Beef And Noodles – a delicious recipe with beef stew meat, Campbell's Cream, condensed French onion soup, egg noodles. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb beef stew meat, cut into 1-inch pieces
1 (10 3/4 ounce) can Campbell's Cream of Mushroom Soup
1 (10 3/4 ounce) can condensed French onion soup
cooked egg noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
299 kcal
Category
Pasta & Noodles

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Slow-Cooker Beef And Noodles

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