How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow-Cooker Baked Beans?

You need 6 ingredients. The key ingredients include: 45 ounces canned pinto beans (3 cans), 1 chopped onion, 1 chopped yellow sweet pepper, 2 tablespoons barbecue sauce (a few hefty spoonfuls), and more.

Is Slow-Cooker Baked Beans suitable as general?

Yes, Slow-Cooker Baked Beans falls under the General category and is a great choice for this type of meal.

How do I store leftover Slow-Cooker Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow-Cooker Baked Beans Recipe

Name: Slow-Cooker Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 45 ounces canned pinto beans (3 cans); 1 chopped onion; 1 chopped yellow sweet pepper; 2 tablespoons barbecue sauce (a few hefty spoonfuls); brown sugar; 1 teaspoon dried mustard

Slow-Cooker Baked Beans – a delicious recipe with pinto beans, onion, yellow sweet pepper, barbecue sauce, brown sugar, mustard. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

45 ounces canned pinto beans (3 cans)
1 chopped onion
1 chopped yellow sweet pepper
2 tablespoons barbecue sauce (a few hefty spoonfuls)
brown sugar
1 teaspoon dried mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
424 kcal
Category
General

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