Slow Cooker Asian Sesame Meatballs Recipe

Name: Slow Cooker Asian Sesame Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Ground Beef; 1 pound Ground Pork; 2 whole Eggs; 1/2 cups Panko Breadcrumbs; 2 cloves Garlic, Minced; 2 Tablespoons Chives, (green And White Parts) Chopped; Salt And Pepper; 1 Tablespoon Canola Oil; 1/2 cups Low Sodium Soy Sauce; 4 teaspoons Brown Sugar; 2 Tablespoons Sweet Chili Sauce; 1/2 teaspoons Sesame Oil; 2 cloves Garlic, Minced; Sliced Green Onions For Garnish, If Desired; Sesame Seeds For Garnish, If Desired

Servings: persons

1 pound Ground Beef
1 pound Ground Pork
2 whole Eggs
1/2 cups Panko Breadcrumbs
2 cloves Garlic, Minced
2 Tablespoons Chives, (green And White Parts) Chopped
Salt And Pepper
1 Tablespoon Canola Oil
1/2 cups Low Sodium Soy Sauce
4 teaspoons Brown Sugar
2 Tablespoons Sweet Chili Sauce
1/2 teaspoons Sesame Oil
2 cloves Garlic, Minced
Sliced Green Onions For Garnish, If Desired
Sesame Seeds For Garnish, If Desired

1
Add ground beef, pork, eggs, breadcrumbs, garlic and chives to a large bowl.
2
With your hand or a spoon mix to combine.
3
Do not over-mix.
4
Roll into 24 meatballs.
5
Heat a large skillet with oil.
6
Add the meatballs and brown on all sides, about 23 minutes on each side.
7
You do not want to cook the meatballs, just brown them.
8
Meanwhile, whisk together soy sauce, brown sugar, sweet chili sauce, sesame oil and garlic.
9
Set aside.
10
Add the browned meatballs to the slow cooker and top with the soy sauce mixture.
11
Cook on low for 2 hours.
12
Stir gently a couple of times making sure not to break up the meatballs.
13
Serve with green onions and sesame seeds for garnish, if desired.

780

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 pound Ground Beef, 1 pound Ground Pork, 2 whole Eggs, 1/2 cups Panko Breadcrumbs, and more.

Yes, Slow Cooker Asian Sesame Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooker Asian Sesame Meatballs

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