Slow Cooker Apple Butter

1. 1

   Peel and prepare the applesauce.

2. 2

   Add the rest of the ingredients.

3. 3

   Put in slow cooker on high and stir occasionally. (It may be cooked on low if you will not be there to stir.)

4. 4

   Cook without lid.

5. 5

   Apple butter is done when a small amount placed on a saucer does not form juice around it.

6. 6

   It should look nice and deep in color.

7. 7

   Put into jars and seal.

8. 8

   For thinner texture, do not cook too long.

* Per serving · 4 servings · Values may vary.

No additional tips available.