How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moroccan Seasoned Wedges?

You need 3 ingredients. The key ingredients include: 5 large potatoes, cut into wedges, skin on, 2 tablespoons morrocan seasoning, 1/4 cup oil.

Is Moroccan Seasoned Wedges suitable as general?

Yes, Moroccan Seasoned Wedges falls under the General category and is a great choice for this type of meal.

How do I store leftover Moroccan Seasoned Wedges?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Moroccan Seasoned Wedges Recipe

Name: Moroccan Seasoned Wedges
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 large potatoes, cut into wedges, skin on; 2 tablespoons morrocan seasoning; 1/4 cup oil

Moroccan Seasoned Wedges – a delicious recipe with potatoes, morrocan seasoning, oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 large potatoes, cut into wedges, skin on
2 tablespoons morrocan seasoning
1/4 cup oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
229 kcal
Category
General

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Moroccan Seasoned Wedges

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