How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow-Cooked Sunday Chicken?

You need 13 ingredients. The key ingredients include: 2 small carrots, cut into 2-inch pieces, 1/2 medium onion, chopped, 1/2 celery rib, cut into 2-inch pieces, 1 cup cut fresh green beans (2-inch pieces), and more.

Is Slow-Cooked Sunday Chicken suitable as meat & poultry?

Yes, Slow-Cooked Sunday Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow-Cooked Sunday Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow-Cooked Sunday Chicken Recipe

Name: Slow-Cooked Sunday Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 small carrots, cut into 2-inch pieces; 1/2 medium onion, chopped; 1/2 celery rib, cut into 2-inch pieces; 1 cup cut fresh green beans (2-inch pieces); 2 small red potatoes, halved; 2 bone-in chicken breast halves (7 ounces each), skin removed; 2 bacon strips, cooked and crumbled; 3/4 cup hot water; 1 teaspoon chicken bouillon granules; 1/4 teaspoon salt; 1/4 teaspoon dried thyme; 1/4 teaspoon dried basil; Pinch pepper

Slow-Cooked Sunday Chicken

Eats Now Editorial Team · 415 kcal · Meat & Poultry

Slow-Cooked Sunday Chicken – a delicious recipe with carrots, onion, celery, green beans, red potatoes, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Slow-Cooked Sunday Chicken

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