How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooked Scalloped Potatoes and Ham?

You need 9 ingredients. The key ingredients include: 2 lbs unpeeled medium-size red potatoes, cut into quarters (about 6 cups), ⅓ cup chopped green bell pepper (1 small), 2 cups cubed cooked ham (1/2 inch thick), 1 tablespoon dried onion flakes, and more.

Is Slow Cooked Scalloped Potatoes and Ham suitable as seafood?

Yes, Slow Cooked Scalloped Potatoes and Ham falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Slow Cooked Scalloped Potatoes and Ham?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooked Scalloped Potatoes and Ham Recipe

Name: Slow Cooked Scalloped Potatoes and Ham
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs unpeeled medium-size red potatoes, cut into quarters (about 6 cups); ⅓ cup chopped green bell pepper (1 small); 2 cups cubed cooked ham (1/2 inch thick); 1 tablespoon dried onion flakes; 1 (16 ounce) jar alfredo sauce; ½ cup milk; ¼ teaspoon pepper; ⅓ cup shredded parmesan cheese, if desired (1-1/3 oz.); chopped fresh parsley, if desired

Slow Cooked Scalloped Potatoes and Ham – a delicious recipe with red potatoes, green bell pepper, ham, onion flakes, alfredo sauce, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lbs unpeeled medium-size red potatoes, cut into quarters (about 6 cups)
⅓ cup chopped green bell pepper (1 small)
2 cups cubed cooked ham (1/2 inch thick)
1 tablespoon dried onion flakes
1 (16 ounce) jar alfredo sauce
½ cup milk
¼ teaspoon pepper
⅓ cup shredded parmesan cheese, if desired (1-1/3 oz.)
chopped fresh parsley, if desired

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
433 kcal
Category
Seafood

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Slow Cooked Scalloped Potatoes and Ham

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