How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooked Round Steak?

You need 12 ingredients. The key ingredients include: 3 potatoes, peeled and quartered, 1 onion, chopped, 6 carrots, peeled and sliced into 1 inch pieces, 1/2 lb mushroom, quartered, and more.

Is Slow Cooked Round Steak suitable as soups & stews?

Yes, Slow Cooked Round Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Slow Cooked Round Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooked Round Steak Recipe

Name: Slow Cooked Round Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 potatoes, peeled and quartered; 1 onion, chopped; 6 carrots, peeled and sliced into 1 inch pieces; 1/2 lb mushroom, quartered; 1 bay leaf; 1/2 teaspoon dried thyme; 2 lbs boneless round steak; 1 (1 ounce) package dry onion soup mix; 1 (10 3/4 ounce) can condensed cream of mushroom soup; 3/4 cup water; 1 tablespoon Worcestershire sauce; 1 tablespoon soy sauce

Slow Cooked Round Steak

Eats Now Editorial Team · 777 kcal · Soups & Stews

Slow Cooked Round Steak – a delicious recipe with potatoes, onion, carrots, mushroom, bay leaf, thyme. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Slow Cooked Round Steak

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