How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooked Red Wine And Cranberry Lamb Shanks?

You need 15 ingredients. The key ingredients include: 6 None lamb shanks, frenched, 1/4 cup flour, seasoned with salt and pepper, 2 tbsp olive oil, 1 None red onion, chopped, and more.

Is Slow Cooked Red Wine And Cranberry Lamb Shanks suitable as meat & poultry?

Yes, Slow Cooked Red Wine And Cranberry Lamb Shanks falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Cooked Red Wine And Cranberry Lamb Shanks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooked Red Wine And Cranberry Lamb Shanks Recipe

Name: Slow Cooked Red Wine And Cranberry Lamb Shanks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 None lamb shanks, frenched; 1/4 cup flour, seasoned with salt and pepper; 2 tbsp olive oil; 1 None red onion, chopped; 1 None red pepper, seeded and chopped; 2 cloves garlic, crushed; 1/2 cup chicken stock; 1 cup red wine; 1/2 cup cranberry sauce; 1/2 cup dried cranberries; 1 tbsp Dijon mustard; 3 stems rosemary; 3 oz baby spinach leaves; None None Mashed potatoes, to serve; None None Toasted sliced almonds, to serve

Slow Cooked Red Wine And Cranberry Lamb Shanks

Eats Now Editorial Team · 687 kcal · Meat & Poultry

Slow Cooked Red Wine And Cranberry Lamb Shanks – a delicious recipe with lamb shanks, flour, olive oil, red onion, red pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Slow Cooked Red Wine And Cranberry Lamb Shanks

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