Slow Cooked Pork Chops

1. 1

   Salt and pepper both sides of the pork chops.

2. 2

   Using a fork stab them a few times so that the BBQ sauce can soak into the inside of the cops as well.

3. 3

   Pour a small amount of BBQ sauce but enough to cover the whole bottom of slow cooker

4. 4

   Place chops in slow cook on top of the thin layer of BBQ sauce.

5. 5

   (If you can't fit them all in on the bottom you can stack them just be sure to put a coat of BBQ sauce between each layer so they don't stick together)

6. 6

   Pour the rest of the BBQ sauce over the top of the pork chops

7. 7

   Cover the slow cooker and cook on high 4 hours

8. 8

   Remove from slow cooker with spatula keeping some of the sauce on top of pork chops

9. 9

   Plate and enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.