How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooked Pork Chop Dinner?

You need 11 ingredients. The key ingredients include: 6 pork loin chops, 1 tablespoon vegetable oil, 1 large onion, sliced, 1 medium green pepper, chopped, and more.

Is Slow Cooked Pork Chop Dinner suitable as meat & poultry?

Yes, Slow Cooked Pork Chop Dinner falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Cooked Pork Chop Dinner?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooked Pork Chop Dinner Recipe

Name: Slow Cooked Pork Chop Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 pork loin chops; 1 tablespoon vegetable oil; 1 large onion, sliced; 1 medium green pepper, chopped; 1 (4 ounce) can sliced mushrooms, drained; 1 (8 ounce) can tomato sauce; 1 tablespoon brown sugar; 2 teaspoons Worcestershire sauce; 1 1/2 teaspoons cider vinegar; 1/2 - 1 teaspoon salt; hot cooked rice

Try this homemade Slow Cooked Pork Chop Dinner recipe the whole family will love. Made with pork loin chops, vegetable oil, onion and green pepper. Easy…

This Slow Cooked Pork Chop Dinner relies on simple, everyday ingredients such as pork loin chops, vegetable oil, large onion, sliced and medium green pepper, chopped. It comes together quickly and makes 4 servings, at about 439 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Slow Cooked Pork Chop Dinner

Tips for the best results

Variations & substitutions

My Personal Notes

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