How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow-Cooked Green Beans?

You need 7 ingredients. The key ingredients include: 1-1/2 pound Green Beans, Washed And Trimmed, 1/4 cups Extra Virgin Olive Oil, 1 cup Minced Onion, 1 cup Cored, Peeled, Seeded And Chopped Tomatoes (canned Is Fine, Just Drain), and more.

Is Slow-Cooked Green Beans suitable as general?

Yes, Slow-Cooked Green Beans falls under the General category and is a great choice for this type of meal.

How do I store leftover Slow-Cooked Green Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow-Cooked Green Beans Recipe

Name: Slow-Cooked Green Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 pound Green Beans, Washed And Trimmed; 1/4 cups Extra Virgin Olive Oil; 1 cup Minced Onion; 1 cup Cored, Peeled, Seeded And Chopped Tomatoes (canned Is Fine, Just Drain); 1/2 cups Water; Salt And Pepper, to taste; Fresh Squeezed Lemon Juice, To Taste

Slow-Cooked Green Beans – a delicious recipe with Green Beans, u00bc, Onion, Tomatoes, Water, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1-1/2 pound Green Beans, Washed And Trimmed
1/4 cups Extra Virgin Olive Oil
1 cup Minced Onion
1 cup Cored, Peeled, Seeded And Chopped Tomatoes (canned Is Fine, Just Drain)
1/2 cups Water
Salt And Pepper, to taste
Fresh Squeezed Lemon Juice, To Taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
175 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Ambrosia
Pumpkin Bread
Redneck Caviar
Micro Peanut Brittle

Slow-Cooked Green Beans

How did you like this recipe?

Frequently Asked Questions