Try this homemade Slow Cooked Eggplant recipe the whole family will love. Made with eggplant, tomatoes, pepper and onion. Easy step-by-step instructions…
This Slow Cooked Eggplant relies on simple, everyday ingredients such as large eggplant, stewed tomatoes, large onion, diced and of diced garlic. It comes together quickly and makes 4 servings, at about 44 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026