How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Cooked Corned Beef In Crock Pot?

You need 4 ingredients. The key ingredients include: 2 1/2 lbs corned beef brisket, with seasoning packet, 3 large potatoes, peeled and cut into eighths, 12 ounces beer, 1 small head of cabbage, cut into 1/3 inch slices.

Is Slow Cooked Corned Beef In Crock Pot suitable as meat & poultry?

Yes, Slow Cooked Corned Beef In Crock Pot falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Slow Cooked Corned Beef In Crock Pot?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Cooked Corned Beef In Crock Pot Recipe

Name: Slow Cooked Corned Beef In Crock Pot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lbs corned beef brisket, with seasoning packet; 3 large potatoes, peeled and cut into eighths; 12 ounces beer; 1 small head of cabbage, cut into 1/3 inch slices

Slow Cooked Corned Beef In Crock Pot – a delicious recipe with beef brisket, potatoes, beer, head of cabbage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/2 lbs corned beef brisket, with seasoning packet
3 large potatoes, peeled and cut into eighths
12 ounces beer
1 small head of cabbage, cut into 1/3 inch slices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
767 kcal
Category
Meat & Poultry

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Slow Cooked Corned Beef In Crock Pot

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