Slow-Cooked Beef and Wine Ragu Recipe

Name: Slow-Cooked Beef and Wine Ragu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. oil, divided; 1 lb. pearl onions, peeled, halved; 2 lb. boneless beef chuck eye roast, cut into 1-1/2 inch cubes Safeway 1 lb For $4.99 thru 02/09; 1 can (6 oz.) tomato paste; 2 cloves garlic, minced; 2 cups beef stock; 1/2 cup dry red wine; 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed; 1/4 tsp. each salt and pepper; 6 cups hot cooked rotini pasta

Servings: persons

3 Tbsp. oil, divided
1 lb. pearl onions, peeled, halved
2 lb. boneless beef chuck eye roast, cut into 1-1/2 inch cubes Safeway 1 lb For $4.99 thru 02/09
1 can (6 oz.) tomato paste
2 cloves garlic, minced
2 cups beef stock
1/2 cup dry red wine
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed
1/4 tsp. each salt and pepper
6 cups hot cooked rotini pasta

1
Heat 1 Tbsp.
2
oil in Dutch oven or large deep skillet on medium-high heat.
3
Add onions; cook and stir 5 to 6 min.
4
or until golden brown.
5
Remove from pan.
6
Heat remaining oil in pan.
7
Add meat, in batches; cook 8 to 10 min.
8
or until evenly browned, stirring frequently.
9
Remove from pan.
10
Add tomato paste and garlic; cook 1 min.
11
Return meat to pan.
12
Add stock and wine; stir.
13
Bring to boil; cover.
14
Simmer on medium-low heat 1-1/2 hours, stirring occasionally.
15
Add onions; cook 20 min., stirring occasionally.
16
Remove small amount of liquid from pan.
17
Add to cream cheese in small bowl; mix well.
18
Return to pan; cook 10 min., stirring occasionally.
19
Serve with pasta.

2172

kcal

Calories

Fat

283

Carbs

111

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 Tbsp. oil, divided, 1 lb. pearl onions, peeled, halved, 2 lb. boneless beef chuck eye roast, cut into 1-1/2 inch cubes Safeway 1 lb For $4.99 thru 02/09, 1 can (6 oz.) tomato paste, and more.

Yes, Slow-Cooked Beef and Wine Ragu falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow-Cooked Beef and Wine Ragu

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