Slow cook Hamhocks with Pinto Beans Recipe

Name: Slow cook Hamhocks with Pinto Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Bag Pinto Beans; 3 Large Hamhocks; 7 cup Water; 1 large onion; 6 garlic cloves; 1 Tablespoon onion powder; 1 tablespoon garlic powder; 1 thyme (tsp); 1 oregano( tsp); 1 tsp. gumbo file( ground); 2 brown sugar (tbs.); 1 tbs. liquid smoke; 1 Lawry's Seasoing; 1 ground black pepper

Servings: persons

1 lb Bag Pinto Beans
3 Large Hamhocks
7 cup Water
1 large onion
6 garlic cloves
1 Tablespoon onion powder
1 tablespoon garlic powder
1 thyme (tsp)
1 oregano( tsp)
1 tsp. gumbo file( ground)
2 brown sugar (tbs.)
1 tbs. liquid smoke
1 Lawry's Seasoing
1 ground black pepper

1
Wash pinto beans in a colander.
2
Wash ham hocks.
3
Add them to the cock pot add water.Set your slow cooker as directed.
4
I set my on high for 8 hours.
5
I start at 8:00 am let it slow cook for 3 to 4 hours before I add the dice onins, chopped garlic, Saute in a saucepan for 4 minutes don't burn the garlic.
6
Add to the beans.
7
Add garlic powder, onion powder, thyme, oregano., gumbo file, Liquid smoke, brown sugar, black pepper, stir together.
8
Slow cook until done the beans and ham hock are tender.
9
If you need to add water slowly less water at a time.
10
Eat over steam hot rice, corn bead.

800

kcal

Calories

Fat

156

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 lb Bag Pinto Beans, 3 Large Hamhocks, 7 cup Water, 1 large onion, and more.

Yes, Slow cook Hamhocks with Pinto Beans falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow cook Hamhocks with Pinto Beans

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