Boiled Coffee

1. 1

   Combine and stir all the ingredients.

2. 2

   The egg shell

3. 3

   may be added to the mixture.

4. 4

   So may a pinch of salt.

5. 5

   Pour over these ingredients 4 cups freshly boiled water.

6. 6

   Boil the coffee for 3 or 4 minutes.

7. 7

   Stop the spout of the coffeepot with paper.

8. 8

   Set the pot on back of the stove.

9. 9

   Cut down the grounds from the sides and add 1/4 cup cold water and permit the coffee to stand for 10 minutes before serving it.

* Per serving · 4 servings · Values may vary.

No additional tips available.