Warm up with this hearty Slow Cook Chili recipe. Made with maple, chunky salsa, chili beans and beef broth. Easy step-by-step instructions included.
This Slow Cook Chili relies on simple, everyday ingredients such as of maple smoked bacon, (10 ounce) cans chili beans, (10 ounce) can beef broth and chili powder. It comes together quickly and makes 4 servings, at about 1048 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026