Slovak Christmas Bobalki Recipe

Name: Slovak Christmas Bobalki
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Whole Milk; 1/2 cups Unsalted Butter; 7-1/2 cups All-purpose Flour; 1/2 cups Sugar; 2 teaspoons Salt; 2 envelopes Active Dry Yeast, 0.25 Ounce Packets; 2 whole Large Eggs; 2 Tablespoons Hot Water; Honey For Drizzling; Poppy Seeds, For Sprinkling

Servings: persons

2 cups Whole Milk
1/2 cups Unsalted Butter
7-1/2 cups All-purpose Flour
1/2 cups Sugar
2 teaspoons Salt
2 envelopes Active Dry Yeast, 0.25 Ounce Packets
2 whole Large Eggs
2 Tablespoons Hot Water
Honey For Drizzling
Poppy Seeds, For Sprinkling

1
Heat milk and butter over low heat in a saucepan. Heat it just enough to melt butter then remove the pan from the heat and set aside.
2
In a large mixing bowl combine dry ingredients (flour through yeast). Add milk and butter to the dry ingredients. Then add eggs. Mix well and knead till dough is no longer sticky. Cover the bowl and let the dough rest for 10 minutes. Punch it down and let it rise till doubled in size.
3
Preheat oven to 400 F. Pull off dough into walnut-sized pieces. Roll into balls and place the balls on sheet pans lined with parchment paper.
4
Bake at 400 F for 12-15 minutes. Remove pans from the oven and put baked balls into a colander. Pour a small amount of hot water over the balls then put them in a large bowl. Drizzle with honey and sprinkle with poppy seeds as desired. Toss and serve.

1083

kcal

Calories

Fat

165

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups Whole Milk, 1/2 cups Unsalted Butter, 7-1/2 cups All-purpose Flour, 1/2 cups Sugar, and more.

Yes, Slovak Christmas Bobalki falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slovak Christmas Bobalki

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