Sloppy Toms Recipe

Name: Sloppy Toms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 2 lbs ground turkey; 2 bell peppers, chopped fine; 2 onions, minced; 2 tablespoons tomato paste; 2 tablespoons chili powder; 2 tablespoons smoked paprika; 4 garlic cloves, minced; 1 (14 ounce) can tomato sauce; 2 teaspoons brown sugar; 1 teaspoon hot sauce (more if you like hotter); 1 cup ketchup; salt and pepper

Servings: persons

2 tablespoons olive oil
2 lbs ground turkey
2 bell peppers, chopped fine
2 onions, minced
2 tablespoons tomato paste
2 tablespoons chili powder
2 tablespoons smoked paprika
4 garlic cloves, minced
1 (14 ounce) can tomato sauce
2 teaspoons brown sugar
1 teaspoon hot sauce (more if you like hotter)
1 cup ketchup
salt and pepper

1
Heat 1 tablespoon of the oil in a 12-inch skillet over medium high heat. Cook the turkey until no longer pink then drain.
2
Add the other tablespoon of oil to the skillet. Toss in the peppers, onions and a teaspoon of salt; cook until the onions are translucent. Place the tomato paste, chili powder, and paprika to the vegetables and cook 2-3 minutes. Add garlic and cook until fragrant, 15-30 seconds.
3
Return the turkey to the skillet and stir inches Pour in the tomato sauce and add in the brown sugar, Tabasco, and ketchup. Salt and pepper to taste and simmer 5-10 minutes.

733

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 tablespoons olive oil, 2 lbs ground turkey, 2 bell peppers, chopped fine, 2 onions, minced, and more.

Yes, Sloppy Toms falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sloppy Toms

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