How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sloppy Joes for 100?

You need 12 ingredients. The key ingredients include: 20 pounds ground beef, 4 each onions large, 4 each green bell peppers, 4 cups celery chopped, and more.

Is Sloppy Joes for 100 suitable as meat & poultry?

Yes, Sloppy Joes for 100 falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sloppy Joes for 100?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sloppy Joes for 100 Recipe

Name: Sloppy Joes for 100
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 pounds ground beef; 4 each onions large; 4 each green bell peppers; 4 cups celery chopped; 1 cup brown sugar packed; 1 cup prepared mustard spicy; 4 cups ketchup; 2 cans tomato paste 12 ounces each; 4 cans tomato sauce 15 ounces each; 1 cup vinegar; ⅔ cup worcestershire sauce; 100 each hamburger buns

Try this homemade Sloppy Joes for 100 recipe the whole family will love. Made with ground beef, onions, green bell peppers and celery. Easy step-by-step…

This Sloppy Joes for 100 relies on simple, everyday ingredients such as ground beef, each onions large, each green bell peppers and celery chopped. It comes together quickly and makes 4 servings, at about 10586 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

10586

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Sloppy Joes for 100

Tips for the best results

Variations & substitutions

My Personal Notes

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