Sloppy Joes

Name: Sloppy Joes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs ground chuck; 1 small onion; 3 stalks celery; 2 teaspoons salt (more or less to taste); 1 teaspoon pepper (more or less to taste); 1 cup ketchup; 1/2 cup brown sugar; 2 tablespoons vinegar; 1/2 teaspoon Worcestershire sauce; 12 hamburger buns (or other roll)

Eats Now Editorial Team · 674 kcal · General

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Sloppy Joes – a delicious recipe with ground chuck, onion, stalks celery, salt, pepper, ketchup. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 lbs ground chuck
1 small onion
3 stalks celery
2 teaspoons salt (more or less to taste)
1 teaspoon pepper (more or less to taste)
1 cup ketchup
1/2 cup brown sugar
2 tablespoons vinegar
1/2 teaspoon Worcestershire sauce
12 hamburger buns (or other roll)

1
Dice the onion and celery.
2
Brown the ground chuck with the onion and celery.
3
Add salt and pepper to taste.
4
When ground beef is browned, drain off all grease.
5
Add the ketchup, brown sugar, vinegar and worcestershire sauce.
6
Cook together.
7
Serve on a bun and enjoy!

674

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 lbs ground chuck, 1 small onion, 3 stalks celery, 2 teaspoons salt (more or less to taste), and more.

Yes, Sloppy Joes falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
674 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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