How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slimming World Friendly Prawn Risotto?

You need 10 ingredients. The key ingredients include: low-fat cooking spray, 2 bell peppers (deseeded and sliced thinly), 2 onions (peeled and finely diced), 2 garlic cloves (minced), and more.

Is Slimming World Friendly Prawn Risotto suitable as seafood?

Yes, Slimming World Friendly Prawn Risotto falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Slimming World Friendly Prawn Risotto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slimming World Friendly Prawn Risotto Recipe

Name: Slimming World Friendly Prawn Risotto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: low-fat cooking spray; 2 bell peppers (deseeded and sliced thinly); 2 onions (peeled and finely diced); 2 garlic cloves (minced); 300 g arborio rice; 800 ml vegetable stock (hot); 155 g large shrimp (peeled and cooked); 200 g frozen peas; 100 g low-fat feta (crumbled); 2 tablespoons parsley (roughly chopped)

Try this homemade Slimming World Friendly Prawn Risotto recipe the whole family will love. Made with low-fat cooking spray, bell peppers, onions and gar…

This Slimming World Friendly Prawn Risotto relies on simple, everyday ingredients such as low-fat cooking spray, garlic cloves (minced), arborio rice and vegetable stock (hot). It comes together quickly and makes 4 servings, at about 540 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Slimming World Friendly Prawn Risotto

Tips for the best results

Variations & substitutions

My Personal Notes

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